« Back to Research Deepdives

Maternal Fish Intake and Child Brain Development

This content is restricted to members.

To view our premium content, sign up for a membership:

Register New Account

Username

First Name

Last Name

Password

Password Again

Choose your membership level

Monthly Membership - €24.99 - 1 Month
Full Education Hub access: the weekly Study Deepdive, bi-monthly video Research Lectures, Exclusive Articles, and the full backcatalog of Deepdives in downloadable pdf format.
Annual Membership - €249.99 - 1 Year
Access to all the Education Hub content, at a reduced annual rate.

Discount Code - Valid - Invalid

Choose Your Payment Method

Credit / Debit Card PayPal

I agree to the privacy policy

‹ Back to Research Deepdives

References

Stephenson J, Heslehurst N, Hall J, Schoenaker D, Hutchinson J, Cade J et al. Before the beginning: nutrition and lifestyle in the preconception period and its importance for future health. The Lancet. 2018;391(10132):1830-1841.
De-Regil L, Peña-Rosas J, Fernández-Gaxiola A, Rayco-Solon P. Effects and safety of periconceptional oral folate supplementation for preventing birth defects. Cochrane Database of Systematic Reviews. 2015;.
McCann J, Ames B. Is docosahexaenoic acid, an n−3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals. The American Journal of Clinical Nutrition. 2005;82(2):281-295.
Hadley K, Ryan A, Forsyth S, Gautier S, Salem N. The Essentiality of Arachidonic Acid in Infant Development. Nutrients. 2016;8(4):216.
Farquharson J. Infant cerebral cortex phospholipid fatty-acid composition and diet. The Lancet. 1992;340(8823):810-813.
Jacobson J, Jacobson S, Muckle G, Kaplan-Estrin M, Ayotte P, Dewailly E. Beneficial Effects of a Polyunsaturated Fatty Acid on Infant Development: Evidence from the Inuit of Arctic Quebec. The Journal of Pediatrics. 2008;152(3):356-364.e1.
Colombo J, Carlson S, Cheatham C, Shaddy D, Kerling E, Thodosoff J et al. Long-term effects of LCPUFA supplementation on childhood cognitive outcomes. The American Journal of Clinical Nutrition. 2013;98(2):403-412.
Carlson S. Docosahexaenoic acid supplementation in pregnancy and lactation. The American Journal of Clinical Nutrition. 2008;89(2):678S-684S.
Morris M, Brockman J, Schneider J, Wang Y, Bennett D, Tangney C et al. Association of Seafood Consumption, Brain Mercury Level, and APOE ε4 Status With Brain Neuropathology in Older Adults. JAMA. 2016;315(5):489.
Alshweki A, Muñuzuri A, Baña A, de Castro M, Andrade F, Aldamiz-Echevarría L et al. Effects of different arachidonic acid supplementation on psychomotor development in very preterm infants; a randomized controlled trial. Nutrition Journal. 2015;14(1).
Shireman T, Kerling E, Gajewski B, Colombo J, Carlson S. Docosahexaenoic acid supplementation (DHA) and the return on investment for pregnancy outcomes. Prostaglandins, Leukotrienes and Essential Fatty Acids. 2016;111:8-10.