« Back to Research Deepdives

Is Low Salt Intake Associated with Increased CVD Risk?

This content is restricted to members.

To view our premium content, sign up for a membership:

 

Register New Account

Choose your membership level

Choose Your Payment Method

‹ Back to Research Deepdives

References

  1. McMahon S, Peto R, Collins R. Blood pressure, stroke, and coronary heart disease *1Part 1, prolonged differences in blood pressure: prospective observational studies corrected for the regression dilution bias. The Lancet. 1990;335(8692):765-774.
  2. Prospective Studies Collaboration. Cholesterol, diastolic blood pressure, and stroke: 13 000 strokes in 450 000 people in 45 prospective cohorts. The Lancet. 1995;346(8991-8992):1647-1653.
  3. Mozaffarian D, Fahimi S, Singh G. Global Sodium Consumption and Death From Cardiovascular Causes. Journal of Vascular Surgery. 2015;61(2):567.
  4. Trials of Hypertension Prevention Collaborative Research Group. The effects of nonpharmacologic interventions on blood pressure of persons with high normal levels. Results of the Trials of Hypertension Prevention, Phase I. JAMA: The Journal of the American Medical Association. 1992;267(9):1213-1220.
  5. Mente A, O’Donnell M, Rangarajan S. Associations of urinary sodium excretion with cardiovascular events in individuals with and without hypertension: a pooled analysis of data from four studies. The Lancet. 2016;388(10043):465-475.
  6. Cogswell M, Mugavero K, Bowman B, Frieden T. Dietary Sodium and Cardiovascular Disease Risk — Measurement Matters. New England Journal of Medicine. 2016;375(6):580-586.
  7. Cogswell M, Maalouf J, Elliott P, Loria C, Patel S, Bowman B. Use of Urine Biomarkers to Assess Sodium Intake: Challenges and Opportunities. Annual Review of Nutrition. 2015;35(1):349-387.
  8. Cook N, Appel L, Whelton P. Lower Levels of Sodium Intake and Reduced Cardiovascular Risk. Circulation. 2014;129(9):981-989.
  9. Aburto N, Ziolkovska A, Hooper L, Elliott P, Cappuccio F, Meerpohl J. Effect of lower sodium intake on health: systematic review and meta-analyses. BMJ. 2013;346(apr03 3):f1326-f1326.
  10. Polar K, Sturm R. Potential Societal Savings from Reduced Sodium Consumption in the U.S. Adult Population. American Journal of Health Promotion. 2009;24(1):49-57.
  11. He F, Pombo-Rodrigues S, MacGregor G. Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality. BMJ Open. 2014;4(4):e004549.
  12. He F, MacGregor G. Salt reduction lowers cardiovascular risk: meta-analysis of outcome trials. The Lancet. 2011;378(9789):380-382.